From main courses like bún thịt nướng (grilled pork with rice noodles and veggies), bánh xèo (savoury Vietnamese crepes), bánh hỏi, bánh cuốn, sườn nướng (grilled pork chops), and fried fish, to salads and rolls like Green Mango Salad with Shrimp (Gỏi Xoài), spring rolls, summer rolls, and chả giò (egg rolls), this sauce enhances every bite with its irresistible taste.
Our Vietnamese Nuoc Mam Dipping Sauce is crafted with care, using traditional recipes and high-quality ingredients. Each spoonful offers a burst of flavours that will transport you to the vibrant streets of Vietnam, adding an authentic touch to your dining experience.